Join us every Sunday from 10:00am to 2:00pm
for our fabulous Mike Fink's Brunch.
Eye Openers

Biscuits and Gravy
Three southern style biscuits served with
homemade sausage gravy.
Fruit Plate
Fresh sliced fruit with cottage cheese and a fresh muffin.
Oatmeal
Served with brown sugar. 
Available with fresh seasonal berries.
Bagel & Cream cheese
Your choice of any bagel.
Cereal & Fruit
Ask your server for today’s selections. 
Served with your choice of fresh fruit.
1/2 Grapefruit
Served with a fresh homemade blueberry muffin.

Egg Favorites
All egg favorites served with toast or English muffin and country hash browns

Steak and Eggs
A 9 oz. NY Strip steak served with two eggs prepared to your liking.
Old Man River
Corned beef hash and two eggs any style.
Mike Fink
Two eggs any style with your choice of bacon, sausage,
Canadian bacon or Glier’s goetta.
Eggs Benedict
Poached eggs on toasted English muffins with Canadian bacon drizzled with hollandaise sauce.

Omelets
All omelets are served with toast or English muffin and country hash browns

Mariner’s Choice
Step up to our Captain’s Galley and watch our omelet chef create your personal favorite.
River Queen
Our signature omelet.  Three farm fresh eggs stuffed with goetta and cheddar cheese.
Steamboat Oscar
Fresh salmon, tender spinach and king crab. 
Topped with béarnaise sauce.

From the Griddle
All items served with your choice of bacon, sausage, country ham, Canadian bacon, or goetta

Sternwheeler French Toast
Texas style toast dipped in egg and cinnamon and fried golden brown. 
5 slices    3 slices
A Tall Stack
Buttermilk pancakes stacked three high with your choice of syrup.
Huck Finn
Three Buttermilk pancakes with your choice of blueberries, apples or bananas and chocolate chips and warm fruit topping.
Belgian Waffle
Classic Belgian waffle Available with blueberries, or your choice of warm fruit topping.
Pecan Waffle
Belgian waffle baked with pecan pieces.
Crepes
Filled with your choice of fresh berries and mascarpone, dutch apple, bananas, or strawberries.

Extras

Bacon or sausage
Country Ham
Hash Browns
English Muffin
Cinnamon Toast

Goetta
Canadian Bacon
Cheese Grits
Toast
Blueberry Muffin
Salads

Maurice Salad
Iceberg lettuce tossed with ham, turkey, green onions, tomatoes, dill pickles and hard boiled eggs, tossed with a garlic mayonnaise dressing.
House Salad
Iceberg lettuce, spring greens, tomato and red onion, topped with our house dressing.
Classic Caesar
Hearts of romaine lettuce tossed in our classic Caesar dressing garnished with croutons and parmesan cheese.

Soup

French Onion Soup
Sautéed onions in a rich broth with a garlic crouton and melted Provolone cheese.
New England Clam Chowder
Traditional New England style clam chowder.

Sandwiches
All sandwich selections are served with french fries and pickle

Monte Cristo
Texas toast with turkey, ham and Swiss cheese with orange marmalade preserves and garnished with fresh fruit.
Fried Halibut Sandwich
Fried halibut served on a toasted bun.
Chicken Club
Grilled boneless breast of chicken on a toasted bun with Swiss cheese, apple smoked bacon, lettuce and tomato.
Deluxe Cheese Burger
Angus burger with your choice of cheese and toppings.
Blackened Blue Burger
Fresh Angus burger blackened with cajun spices and topped with blue cheese.
Mushroom-n-Swiss Burger
1/2 lb. Angus burger smothered with mushrooms and Swiss cheese.
The Big Kahuna
Hawaiian style, all beef Angus burger topped with Canadian bacon and pineapple salsa.

Features

Seafood and Sausage Jambalaya
A spicy flavorful mixture of seafood and sausage.
Broiled Halibut
Center cut halibut seasoned and broiled. 
Also available Dijon style.
Kentucky Hot Brown
Toasted bread, turkey, bacon and tomato topped with mushroom sauce & cheddar cheese.
Pecan Crusted Salmon
Seasoned and broiled to perfection.
Mississippi Catfish
Farm raised catfish filets breaded with yellow corn meal. A bayou classic.
Chicken Parmesan
Herb breaded breast of chicken topped with marinara and parmesan cheese served over angel hair pasta.

LUNCH | DINNER | BRUNCH | WINE LIST | AFTER-DINNER DELIGHTS